Bauli Traditional Pandoro " Stracciatella " with White Cream & Chocolate Bits - Italian Christmas Cake 750g

Bauli Traditional Pandoro "Stracciatella" offers a delightful twist on the classic Italian Christmas cake. Weighing 750g, this festive dessert features a soft, golden Pandoro base made with a traditional natural leavening process. The cake is generously filled with rich, velvety white cream and accented with bits of chocolate, creating a harmonious blend of flavors and textures. Perfectly balanced in sweetness, it makes a wonderful centerpiece for holiday celebrations or a thoughtful gift for loved ones. Beautifully packaged, this Pandoro embodies the artistry and tradition of Italian baking, adding a touch of indulgence to your festive moments.