Rummo Durum Wheat Pasta "Bronze-Cut' Gnocchetti Sardi n.63 500g

Rummo Durum Wheat Pasta "Bronze-Cut" Gnocchetti Sardi n.63 is a high-quality Italian pasta crafted for an authentic culinary experience. Made from premium durum wheat semolina, this pasta is produced using the traditional "Lenta Lavorazione" method to ensure an al dente texture that remains firm during cooking. The bronze-cut technique gives the pasta a slightly rough surface, allowing sauces to cling effortlessly for enhanced flavor in every bite. Gnocchetti Sardi's small, shell-like shape is perfect for capturing hearty meat sauces, creamy cheese-based sauces, or light vegetable pairings, making it a versatile choice for a variety of meals. Packaged in a 500g size, it’s an excellent option for family dinners or sophisticated recipes inspired by the traditions of Sardinian cuisine.